High-Temperature Retort Pouches — Reliable Packaging for Sterilized Food

If your product needs to be sterilized or cooked after filling, our retort pouches are the perfect solution.

These pouches are specially designed to withstand high temperatures, making them ideal for food that undergoes retort sterilization, pasteurization, or hot filling.

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Retort Pouches Main Features

1. Excellent heat resistance: Suitable for sterilization at 121–135°C.

2. Strong sealing performance: Prevents leakage and ensures food safety.

3. Durable structure: Multi-layer laminated material resists puncture and maintains shape after heating.

4. Long shelf life: High barrier layers effectively block oxygen, moisture, and light.

Retort Pouches Common Applications

1. Ready-to-eat meals

2. Pet food (wet food)

3. Sauces and soups

4. Seafood and meat products

Retort Pouches Material Combinations

We offer multiple structures based on your product needs:

1. PET/AL/PA/CPP — Classic high-barrier retort pouch

2. PET/PA/RCPP — Transparent high-temperature option

Why Choose Our Retort Pouches

With years of experience in food packaging manufacturing, we provide customized sizes, printing, and materials to fit your production process.
Whether your product is hot-filled, sterilized, or pressure-cooked, our packaging keeps it safe, fresh, and visually appealing on shelves.

If your product needs to be sterilized after sealing, this pouch is exactly what you need.

Contact us today to get free samples or a quotation for your customized retort packaging solution.